Take the worry out of your meeting, corporate function or special occasion, dal’s professional staff will help you design a menu to suit your needs.
House-made delicacies designed to tantalise your taste buds, dal creates quality finger-food from the finest and freshest local ingredients.
Cold Finger Food
from $40
Chef’s assortment may include, Asian chicken pattie w garlic aioli, Beetroot & goats cheese tartlet, Fritatta w roasted sweet potato, onion & pea crust , Traditional felafel too name a few.
Hot Finger Food
$24 per doz (minimum one dozen per item)
Choose from Pork & ginger parcel, Wild mushroom & sage arancini, House-made sausage roll, Korean fried cauliflower, Spanish chicken empanada to name a few.
Sandwich and Wrap Platters
with assorted meat and vegetarian fillings
Wholemeal and white sandwiches from $36 per platter
Fresh tortilla wraps from $40 per platter
Dessert Platters
from $40
Indulge your sweet tooth with an assortment of slices, cakes, biscuits and truffles in bite-sized pieces.
Salads
one size only $60 (serves 12-15 people)
Broccoli, bacon & almond, Caesar, Coleslaw, Garden, Greek, Mediterranean roast vegetable pasta, Roast potato & parmesan.
Vegetarian and low gluten options are available. Drinks are available on request.
Pick-up or delivery (Mon-Fri) available. Free delivery service across the Geelong CBD, 3220.
- We require 48 hours notice for all orders, acceptance of orders is subject to availability
- We will endeavour to accommodate changes by 11am the day prior, via phone only 5223 1288
- We require minimum 48 hours notice for any cancellations. If orders are cancelled within 24 hours, a 50-100% cancellation fee will apply
- All deliveries require a $150 minimum order plus a delivery fee outside of the CBD, subject to availability
- Whilst all care has been taken, dal cannot guarantee that any special dietary requirements do not contain traces of any other food products from our general kitchen operation. We highly recommend that people with severe allergies do not consume our catering.
To discuss your catering needs call dal on 03 5223 1288, or This email address is being protected from spambots. You need JavaScript enabled to view it.